Author: Annelies Zijderveld

Swap out grains for Spanish cauliflower rice, a twist on the traditional side dish. This red cauliflower Spanish rice is a delicious way to eat more vegetables.

by Annelies Zijderveld September 2, 2020 Comments0

Spanish Cauliflower Rice

This is the meatless pasta you never knew you needed until now. You will want to scoop up the fiery cauliflower condiment on all the things.

by Annelies Zijderveld June 19, 2020 Comments0

Spaghetti in Almond Cream Sauce with Fiery Cauliflower

by Annelies Zijderveld January 25, 2020 Comments0

Ready for Riced Cauliflower

Just 3 ingredients and 15 minutes required to make homemade ricotta. Once you taste whole milk ricotta made from scratch, you can't go back to store-bought.

by Annelies Zijderveld November 18, 2019 Comments0

Homemade Whole Milk Ricotta Recipe

Eating more meatless meals? Add in whole grains! What is millet? Find cooking tips and how to cook millet with a week's worth of recipes.

by Annelies Zijderveld July 9, 2019 Comments0

Weeknight Whole Grains: Make More Millet

$Lettuce cup tacos make a festive, fast, and nutritious dinner partly because bulgur cooks so quickly. Weeknights are made for bulgur recipes.$

by Annelies Zijderveld July 2, 2019 Comments0

Tex-Mex Lettuce Cup Tacos Bulgur Recipe

Weeknight whole grains need to be quick cooking and versatile. Bring on the bulgur! What is bulgur? Knowing how to cook bulgur is the best way to make fast food from your pantry and wait til you see all the ideas to make it meatless!

by Annelies Zijderveld June 28, 2019 Comments0

Weeknight Whole Grains: Bring on the Bulgur

Add cooking amaranth to your to-do list. Here popped amaranth gets baked into a Four Grain Breakfast Cookies recipe that also includes a variation for banana breakfast cookies.

by Annelies Zijderveld June 26, 2019 Comments0

4-Grain Breakfast Cookies Recipe

When it comes to adding in a protein boost, you can't beat cooking amaranth. It's a less known whole grain in the United States but how to cook amaranth couldn't be easier.

by Annelies Zijderveld June 18, 2019 Comments2

Weeknight Whole Grains: Add in Cooking Amaranth

Be your own barista with DIY oat milk.

by Annelies Zijderveld June 14, 2019 Comments2

3-Minute Homemade Oatmilk